Course Access | : | Lifetime |
Certification | : | Yes |
Instructors | : | 1 |
Languages | : | UK English |
By the end of this course, you will know all about the different types of barista coffees. We will show you how to make high-quality espressos, how to aerate milk correctly for when you are making lattes and cappuccinos, and also importantly how to clean the coffee machines that you will be using.
Level 2
Espresso techniques
Producing the perfect crema
Milk Chemistry
Milk texturing techniques
Coffee Menu: From Americano to Macchiato
Cleaning the coffee machine
Please remove all registered user from waiting list